Gemilai G3145 Single Group Commercial Espresso Machine
The Gemilai G3145 Single Group Commercial Espresso Machine combines solid performance with dependable reliability for high-quality espresso extraction. Designed for busy cafés and restaurants, it features precise temperature stability and user-friendly operation—delivering consistent, balanced shots with every pull.
The Gemilai G3145 Single Group Commercial Espresso Machine combines solid performance with dependable reliability for high-quality espresso extraction. Designed for busy cafés and restaurants, it features precise temperature stability and user-friendly operation—delivering consistent, balanced shots with every pull.
- Thermoblock for coffee and 1L S.S. boiler for steam and hot water;
- With 2.5L detachable water tank and water shortage reminder function;
- ltalian pump with 15 bar pressure;
- With display, can setting the timer, brewing time can be adjustable;
- Turn knob of manual hot water and steam temperature adjustable function;
- With automatic pressure relief protection device and drainage function.
| Height | 418 mm / 16.46 in |
| Width | 430 mm / 16.93 in |
| Depth | 288mm / 11.34 in |
| Net weight | 15.2 kg/33.51 lbs |
| Voltage | 220-240V |
| Power | 2700W |
| Boiler | 2.5 l |
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White Eagle Leva Espresso Machine
The lever system of this professional coffee machine allows you to manually modulate the pre-infusion for each batch. When you lower the lever, hot water from the boiler soaks the coffee. The more the barista pulls the lever, the longer the pre-infusion phase. A good professional waits for the first drops of coffee before lifting the lever; this means the water has infused all the coffee. For an effective pre-infusion, the water pressure should not exceed 2 bar when entering the group.